Varieties of Malaysian cooking includes Rose Rice Sticks with it such as Malaysian Char Kuey-Tiaw,
Rose Rice Sticks Thick is a thicker plain rice noodles suitable for many recipe such as “kueytiaw” and many more.
Ingredients: Rice (84%), Water (13%), Salt (3%)
Allergy Advice: For allergens see ingredients in bold.
Net Weight: 400g
Product of: Thailand
Keep sealed once open
Store in a cool, dry place and away from sunlight
Pour rice sticks into boiling water, cook for 6-8 minutes until rice sticks soften.
Drain and rice stick is then ready fro frying or cook as soup.
Discover vermicelli as a delicious alternative to all your rice and noodle dishes.
Additional info: No colouring and preservatives added.
|*Shipping Weight||500 g|
|Dimensions||23 × 13 × 6 cm|