Malaysian Mee Goreng
Ingredients:
SPAGHETTI: Durum Wheat spagghetti
MALAYSIAN NOODLE PASTE: Ingredients : Shallot, Dried Chilli, Vegetable Oil, Garlic, Dried shrimps (crustaceans), Oyster Sauce (molluscs), Fish Sauce (Anchovy Extract (Fish), Water, Salt, Sugar) (10%), Soya Sauce (Soybean, Wheat (Contains Gluten), Water, Salt) (9%), Sugar, Flavour Enhancer (Monosodium Glutamate), Salt.
OTHER: SOY SAUCE
Ingredients: Soybean Extract (48%), Sugar (36%), Salt, Colour: Caramel, Wheat Flour (contains Gluten), Flavour Enhancer: E621, Acidity Regulator: E260, Preservative: E211
Allergy Advice: This product contains Wheat Flour, Wheat Gluten, Soybean Oil
Net Weight: (Please see packing)
Product of: United Kingdom
Halal
Storage: Consume immediately once pickup or Store chilled maximum 4 hours form time of pickup.
Product Description
Malaysian Mee Goreng is one of the most popular fried noodle dishes in Malaysia and Indonesia.
In Malaysia, you can find this noodle dish in the market, or by the roadside.
They are sold by street vendors or hawkers, especially Indian-Malaysia
Additional info:
*This is served chilled in plastic container (food grade) to be warmed before consume.
Disclaimer
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website. Please report any discrepancies through our chat system. Your help is much appreciated.
*Shipping Weight | 200 g |
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Dimensions | 17 × 11 × 3 cm |
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