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Malay Spicy Soup
Brand: Rasa Suri
Ingredients: Vegetable Oil (Palm Olein), Onion powder, Salt, Sugar, Garlic Powder, Ginger Powder, Coriander Powder, Fennel Powder, Cumin Powder, Black Pepper, Powder, Soy Sauce Powder, Wheat Flour, Turmeric Powder, White Pepper Powder, Sodium Inosinate and Guanylate as permitted flavour Enhancer (Plant Origin) and Corn Starch
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Net Weight: 60g
Product of: United Kingdom
Store in a dry and cool place
Product Description
Malay Spicy Soup is inspired from ‘Sup Berempah’ the Malay version of chicken, beef or mutton soup which is cooked with varieties of spices and some vegetables.
Cooking Instructions
Step 1: Heat the cooking oil in a pot.
Step 2: Add the chicken pieces and stir until the chicken changes color.
Step 3: Add the water and The Cube bring it to a boil.
Once it boils, reduce the heat and let the chicken soup simmer slowly for 30-45 minutes until the chicken is tender.
Step 4: Add the carrots and potatoes to the chicken soup, stir well and cook until the vegetables are tender.
Step 5: Finally, add the celery, salt, and pepper to taste. Stir well and cook for a few more minutes until the chicken soup is cooked.
The chicken soup is now ready to be served. You can serve it with rice or bread as a side dish. Enjoy!
Additional info: No preservatives, No MSG, Gluten free, Vegan friendly, Halal
Disclaimer
While every care has been taken to ensure product information is correct,food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website. Please report any discrepancies through our chat system. Your help is much appreciated.
*Shipping Weight | 60 g |
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Dimensions | 6 × 6 × 6 cm |
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